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Growing Life Organic

Dark Opal Purple Basil

Chappy the gardener, known for his tips on growing herbs and vegetables, has released a guide to growing Dark Opal Purple Basil.

The guide includes information on how to care for the plant, what conditions it needs to thrive, and how to harvest it.

This guide is newsworthy because it provides detailed instructions on how to grow a difficult-to-find plant.

It is also helpful for those who want to grow their own herbs and spices.

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Dark Opal Purple Basil Varieties

Looking for a unique herb to add to your garden?

Dark opal purple basil varieties are a beautiful and flavorful addition.

These plants have deep purple leaves that are highlighted by silver veins.

The flavor is sweet and slightly spicy, with a hint of licorice.

Dark opal purple basil is perfect for adding color and flavor to salads, pasta dishes, or soups.

It also makes a beautiful addition to flower arrangements.

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How to grow Dark Opal Purple Basil

Start with a good quality seedling or plant

Dark Opal Purple Basil is a beautiful plant to have in your garden.

The leaves are a deep purple color and the flowers are a light purple.

The plants grow to be about 18-24 inches tall and do best in full sun.

They can be grown in containers or in the ground.

Choose a sunny spot with well-drained soil

Dark Opal Purple Basil is a unique variety of basil that is prized for its deep purple leaves.

This basil is not as easy to find as some of the other varieties, but it is definitely worth seeking out.

It has a strong flavor that can hold up to even the strongest of flavors in a dish.

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Water regularly

Dark Opal Purple Basil is a beautiful herb that can be grown indoors or outdoors.

It requires water regularly, keeping the soil moist but not wet, and full sun.

Dark Opal Purple Basil has a strong flavor and can be used in many dishes.

Fertilize every two weeks with a organic fertilizer

Dark Opal Purple Basil is a beautiful, dark purple basil that is perfect for adding color to your herb garden.

This basil is easy to grow and can be fertilized every two weeks with an organic fertilizer to help it grow tall and lush.

Harvest frequently

One of the great things about growing your own herbs is that you can tailor the care to meet the specific needs of each herb.

Dark Opal Purple Basil, for example, requires frequent harvesting to encourage new growth. If you allow the leaves to grow too large, the flavor will be weaker.

But if you harvest regularly, you’ll enjoy a steady stream of fresh, flavorful basil.

Enjoy fresh basil leaves all season long!

Pests and Diseases

Dark opal purple basil (Ocimum basilicum ‘Dark Opal’) is an ornamental variety of basil with purple leaves.

It is a tender annual that can be grown indoors or outdoors in frost-free climates.

Dark opal purple basil is susceptible to pests and diseases.

What is dark opal basil good for?

Dark opal basil is a purple-black variety of sweet basil that is grown for its ornamental foliage.

The leaves are velvety and have a deep purple hue. This basil is not only beautiful, but it also has some unique culinary and medicinal properties.

Dark opal basil can be used in salads, pestos, or other dishes where you would use regular sweet basil.

It has a slightly stronger flavor than sweet basil, so it is a great addition to savory dishes.

Additionally, dark opal basil has anti-inflammatory and antimicrobial properties, making it a good choice for healing wounds or fighting infection.

What does purple opal basil taste like?

Purple opal basil is a variety of basil that has purple leaves and a slightly sweet, anise-like flavor.

It is often used in Thai and Vietnamese cuisine, where it is added to dishes such as salads and curries.

Purple opal basil can also be used to make pesto or added to drinks like smoothies or cocktails.

Does purple basil come back every year?

There are a lot of different types of basil, but not all of them are annuals. Purple basil is an annual, and it typically comes back every year.

However, there are some factors that can influence whether or not purple basil comes back every year.

The amount of sunlight it gets, the type of soil it’s planted in, and the amount of water it gets can all affect whether or not purple basil comes back every year.

Why is my purple basil not purple?

The basil plant is a popular herb grown in many home gardens.

There are many different varieties of basil, including purple basil.

Purple basil has unique purple leaves that can add color to any garden.

However, if your purple basil is not purple, you may be wondering why.

There are several reasons why your purple basil may not be purple. The most common reason is lack of sunlight.

Basil needs at least six hours of sunlight each day to produce the desired color.

If your plants are not getting enough sun, they will start to turn green.

Other factors that can affect the color of your plants include water and temperature.

Make sure you are watering your plants regularly and keeping them in a warm environment.

Dark Opal Purple Basil Recipes

Purple Basil Pesto: Combine fresh Dark Opal Purple Basil, garlic, parmesan cheese, pine nuts, and olive oil in a food processor. Pulse until smooth and serve over pasta, as a dip, or spread on toast.

Purple Basil Vinaigrette: Whisk together balsamic vinegar, olive oil, Dijon mustard, honey, salt, and freshly chopped Dark Opal Purple Basil for a sweet and tangy dressing.

Purple Basil and Tomato Salad: Combine sliced heirloom tomatoes, fresh mozzarella, and Dark Opal Purple Basil leaves in a bowl. Drizzle with olive oil and balsamic vinegar, and sprinkle with salt and pepper.

Grilled Cheese with Purple Basil: Spread Dark Opal Purple Basil pesto on slices of bread, layer with your favorite cheese, and grill until golden brown.

Purple Basil and Goat Cheese Crostini: Toast baguette slices and top with goat cheese, thinly sliced prosciutto, and Dark Opal Purple Basil leaves.

Purple Basil and Strawberry Smoothie: Blend Dark Opal Purple Basil, frozen strawberries, almond milk, honey, and ice for a refreshing and healthy smoothie.

Purple Basil Roasted Potatoes: Toss sliced potatoes with olive oil, chopped Dark Opal Purple Basil, salt, and pepper. Roast in the oven until golden brown and crispy.

Purple Basil and Lemon Sorbet: Combine Dark Opal Purple Basil leaves, fresh lemon juice, sugar, and water in a blender. Freeze in an ice cream maker for a delicious and refreshing dessert.

Purple Basil Tomato Soup: Sauté onions and garlic in olive oil, then add diced tomatoes, vegetable broth, and chopped Dark Opal Purple Basil. Simmer until vegetables are soft, then blend until smooth.

Purple Basil Grilled Chicken: Marinate chicken breasts in a mixture of Dark Opal Purple Basil, lemon juice, garlic, and olive oil. Grill until cooked through and serve with a side of vegetables.

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In conclusion, dark opal purple basil is a great choice for gardeners looking to add some color and flavor to their herb garden.

It is easy to grow, and the purple leaves make a beautiful addition to any garden.

If you are interested in growing dark opal purple basil, be sure to ask questions in the comments section below.

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